Application of fruit hardness tester in fruit selection

At present, people's income level is sufficient to support the consumption of high-quality fruits. Therefore, in actual life, people prefer fruits of better quality. Therefore, in order to meet this demand of consumers, many fruit companies have almost the same requirements for fruit quality. In addition to focusing on the whole process of fruit planting, follow-up management, and full-industry-chain control, the selection and quality inspection of the fruit picking period is also very strict. The most common one is to use fruit hardness tester before or after picking. Fruit dry matter determination, fruit weighing, hardness testing, etc., to ensure the maximum degree of fruit sweetness, weight and hardness, so that every consumer is the best fruit.

Fruit hardness tester


The fruit hardness tester is mainly used to determine the hardness of fruit. In fruit selection, fruit hardness is an important parameter related to fruit maturity and quality. In the past, the maturity of fruit was estimated by using the senses of skilled workers, although the purpose can be achieved. However, there is a certain difference from the actual situation. Therefore, as the modern fruit industry demands higher and higher quality of fruits, this detection method is naturally no longer used, and the alternative method is the fruit hardness tester. The use of fruit hardness tester to determine the hardness of the fruit can be used to quantitatively analyze the hardness of the fruit. Combined with the corresponding indicators, it can accurately determine the maturity of the fruit, thus providing an important technical support for fruit selection.
The fruit hardness tester has the advantages of small size, light weight, beautiful appearance, and good portability and easy use. It also has a certain degree of regularity and can reflect the maturity of fruits by measuring the hardness data of fruits of different varieties at the same maturity. Therefore, it can be used in actual fruit production, can help relevant departments or orchards to formulate specific guidance for harvesting, guide fruit agriculture to harvest, improve the quality of fruit, and effectively increase the income of farmers.

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